Good Eats | Vegetarian
3 Cinco de Mayo recipes that will definitely give you something to taco-bout
Looking for a plant-based way to enjoy one of the most festive days of the year? Look no further for your tastiest Cinco de Mayo yet!
We’re sharing 3 of our Mexican-inspired recipes that will definitely give you something to taco-bout:
Spicy Jackfruit Taco Board
Spicy jackfruit tacos pair perfectly with Avocado Salsa and black beans for Taco Tuesday, or any day of the week!
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Smoky Mushroom Tacos
Smoky Mushroom Tacos with Chunky Guacamole for your new favorite taco pair! Spiced with cumin, chili powder and paprika, this mushroom + jackfruit filling is topped with jalapeño peppers, fresh cilantro and guacamole. Check out this recipe and more from Best of Vegan!
Makes 4 tacos
Family-Friendly Snack Recipes
Now that we’re going to be spending more quality time together with the family, a snacking station is a must-have! Check out our tips for making the ultimate snack stash:
Baked Avocado Fries with Queso Dip
These baked avocado fries from Pure Vegan Food are crunchy on the outside and soft on the inside. It’s a delicious vegan, gluten-free appetizer or snack recipe. Hope you’ll give this amazing recipe a try!
Queso Style Dip in Health Magazine’s ‘Best of Healthy Snacks’ List
We are so excited to announce that our Queso Style Dip is a 2019 Snack Award winner!
The Breakfast of Champions in 2020
New Years is an opportunity to start fresh. Whether it’s setting new goals or recommitting to old ones, we wish you all the best on your journey.
Here at Good Foods, we’re determined to inspire a lifestyle of healthy choices. From the products we make to the heart behind our company, we find true joy in inspiring you to make Good choices this year.
Festive Foods for the Holiday Season
Pomegranate Guacamole with Tostones
Festive green and red guacamole that tastes delicious and presents beautifully! Savory avocado paired with slightly sweet pomegranates and salty crumbled cheese – all topped on warm tostones – a dish that will make you go “yum!”
If you’re not familiar with tostones, they’re simply twice-fried plantains that make the perfect pairing for this festive guacamole dish. Tostones are super easy to make and best served warm!